Revel in the inviting scents of ripe apple, pear, and a hint of citrus blossom, complemented by subtle notes of vanilla and toasted almond from the oak influence. On the palate, it delivers a harmonious experience with a creamy texture and vibrant acidity, left intact through malolactic fermentation. The flavors of juicy orchard fruits, lemon curd, almond, and a touch of minerality lead to a long, elegant finish with a whisper of oak spice.